Improving Lives, Sustainable Practices, Extraordinary Coffee

Direct Trade From Our Family Farms

More Than Direct Trade

  • USDA Certified Organic

  • Bird Friendly

  • Service Disabled Veteran Owned

  • Fair Trade TSA

  • Con Manos De Mujer

  • Logo of the rainforest alliance certification for coffee

    Rainforest Alliance

  • EU Organic

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Our Processes

  • Washed

    Consistent year after year, our washed coffees are perfect as a main component for your house or espresso roast. Expect traditional chocolate and nut notes with a surprisingly smooth citrus finish.

  • Honey

    Floral and vibrant, our honey processes vary seasonally and can range from black to yellow honeys. Ask us about our current offerings using the contact form below.

  • Natural

    Fruity and winey, our natural processes vary seasonally. Every lot is unique and brings its own beauty. Inquire about our current natural selections using the contact form below.

  • Anaerobic

    Will captivate you from the very first sip! We use organic fertilizers derived from coffee itself to enrich the soil and enhance flavors. Our exclusive +90-hour anaerobic fermentation process, carried out in sealed tanks, transforms compounds into acids and alcohols, creating an explosion of unique flavors. The coffee is then dried on African beds for an average of 15 days.

Copan, Honduras

Farming

Finca Terrerito is a 5th generation specialty coffee farm located in Copan, Honduras. We source from our own farms and neighboring farms to ensure the highest quality green bean, directly from our farms to your cup! Our coffee is processed using clean well water from 400 ft in the ground and stored in parchment form until exported.

In House

Exporting & Importing

Our investment in state of the art drying and processing equipment is intentional for boutique lots. Your coffee is precisely screened based on color, density, and size to ensure the highest quality and consistency. It is then stored in parchment and in grainpro until it is ready for shipment via 40 foot containers. We intentionally use 40 foot containers as they allow us air-space in the upper half of the container, allowing heat and moisture to escape and not diminish the quality of the coffee.

Atlanta, Georgia

Warehousing

We understand everyone's coffee needs are different. For this reason, we are proud to warehouse our fresh coffee in our climate controlled warehouse in Atlanta, GA and others around the country. Whether you are looking for a single sack of coffee, a pallet, or a full container, we can meet your needs!

Your Impact

Beyond Coffee

At Finca Terrerito, we believe everything we do should have a profound purpose: Improving Lives, Sustainable Practices , and the Production of Extraordinary Coffee — in that order. In 2023, we embarked on a multigenerational project that would change the destiny of many families: we built a school and a medical clinic to serve our team and neighboring communities, creating a legacy of well-being that will endure. Today, the school is fully staff and operating, shaping future leaders who will serve with passion and commitment. But our impact doesn’t stop there: we’re providing free drinking water to communities through water wells that are already serving everyone. At every step, we plant hope and build a fairer future full of opportunities.

An Impactful Purchase

When you support Finca Terrerito, your roastery is supporting the livelihoods and futures of not only the team at Finca Terrerito, but the hundreds of families that call Honduras home.

-Harry Hutchins, Owner

Meet Al & Harry

  • Al Lopez

    Owner & Founder | 4th Generation Coffee Farmer | USA Veteran

    Born and raised in coffee farms in Corquin, Honduras, Al Lopez pursued his passion to make a difference via an industry he knew his whole life; coffee. As a 4th generation coffee farmer, Al has seen and lived through the struggles coffee farmers face every single day. His perspective on farming is unique as he brings his corporate experience into his leadership at Finca T

  • Harry Hutchins

    Owner | Head of Sales & Partnerships

    Although Harry married into the Lopez family, you'd never be able to tell he didn't grow up in the industry. With an undeniable passion for coffee, relationships, and never leaving a text or email unanswered, Harry ties in his accounting and finance background to help you make the best coffee buying decisions for your business.

Why Partner With Us?

  • Make a Difference

    Working Directly with the farmer makes all the difference. You can rest assured that one of your biggest investments, your green coffee, is making a real impact not only for the people of Honduras, but also the planet. By working directly with the farmer, you are ensuring that your investment in green coffee has a significant impact on both the people of Honduras and the planet.

  • Quality

    Our farm is certified Organic, Rainforest Alliance, Fair Trade TSA, and Bird Friendly. Not only does our farm produce a range of processes from washed, naturals, and honeys, but many of our micro-lots consistently cup above an 86 year after year. Whether you're looking for a reliable blending component that complements other coffees or a high end filter coffee to showcase your brand and roastery, we have something for you.

  • Consistency

    We manage the entire supply chain from planting, harvest, milling, drying, dry milling, and exporting. This allows us extreme oversight on quality, but also consistency, especially for our washed coffees that you may use for blending. This will eliminate the need to hunt down new components for your staple blends year after year. 

    We have also come up with a solution to eliminate the need to hunt for blending components throughout the year. We store our coffee at our own warehouse at the farm in parchment and in grainpro, both before and after dehusking. We ship our lots in small runs throughout the year so your coffee is not sitting dehusked in a warehouse the whole year.

Contact Us to Request Samples